Other Dairy Products
Padania
Mascarpone Cheese
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Product Details
Features
- An essential ingredient in Italian recipes like Tiramisu and cheesecakes
- The texture of Mascarpone ranges from smooth, creamy to buttery
- The cheese tastes best with anchovies, mustard and spices, or mixed with cocoa or coffee
- It is also popular as a standalone dessert served with fruit or syrup
Nutrition
|
Nutrition |
Amount per
serving |
% Daily Value |
|
Calories |
71kcal |
- |
|
Total Fat |
7g |
14% |
|
Saturated Fat |
5g |
33% |
|
Trans Fat |
0g |
- |
|
Cholesterol |
24mg |
8% |
|
Sodium |
5mg |
8% |
|
Carbohydrates |
≤1g |
0% |
|
Sugars |
≤1g |
- |
|
Protein |
1.1g |
2% |
|
* Serve at
room temperature, keep refrigerated * Percent
Daily Values are based on a 2,000 calorie diet |
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Key Characteristics
Accreditation of HACCP
Acquisition of ISO 9001, BRS, IFS
